They're Pao de Queijo: Gluten Free

Want something new to spice up the gluten-free appetizer list? You don’t have to speak Portuguese to enjoy Pao de Queijo, or even travel to Brazil for these cheese balls. We have the recipe right here and it is flour or gluten free. But if you’re allergic to milk or cheese, better pass up this one.

They’re sticky to make but delicious to eat. The recipe makes about two dozen cheese balls.

NOTE: Allergy & Asthma Center is not responsible for the recipes used on our web site. We do our best to see that they are appropriate for those allergic to certain foods but you must check the ingredients yourself or with your allergist for your own personal allergies.

If you have a recipe you would like to submit that even non-allergics love, please tell us about it.

Click here for Pao de Queijo

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